Angling


1) – Fishing waters – no more than 10 km away – possibly with transport laid on.
2) – Provision/sale of fishing licences.
3) – Provision/sale of bait.
4) – Available freezer capacity.
5) – Purchase of groceries and access to a kitchen.
6) – Place for cleaning fish – outdoors or in a room set aside for the purpose.
7) – Drying room/airing area for clothes and gear.
8) – Campsites by the sea/fjords must sell/provide charts of the vicinity and other relevant information material.
9) – Hire or provision of fishing tackle.
10) – Information on fishing options, types of fish, fishing sites, tide charts, etc.







